Ingredients
sugar 52.4% , flour 23.8% , vegetable oil 11.9% , high fructose corn syrup 6.0% , contains two percent and less of whey 3.0% , corn starch 1.5% , salt 0.3% , Colour 0.3% , soya lecithin 0.3% , E491 0.3% , E435 0.1% , E500ii 0.1% , natural and artificial flavouring 0.0% , E129 0.0% , confectioner's glaze 0.0% , E102 0.0% , E903 0.0% , E133 0.0% , E132 0.0% , E110 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 516.1 kcal |
| Fat | 24.3 g |
| Saturated fat | 16 g |
| Monounsaturated fat | 2.8 g |
| Polyunsaturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 40.9 g |
| Fiber | 3.2 g |
| Protein | 2.9 g |
| Salt | 0.64 g |
| Sodium | 257 mg |
| Potassium | 96 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 7 mg |
| Zinc | 0.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 161 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.