Ingredients
flour 53.3% , sugar 16.7% , vegetable oil 15.0% , dextrose 7.5% , CONTAINS 2% and LESS OF HIGH FRUCTOSE CORN SYRUP 3.8% , butter 1.9% , cocoa processed with alkali 0.9% , egg 0.5% , cocoa 0.2% , salt 0.1% , whey 0.1% , corn starch 0.0% , soya lecithin 0.0% , E500ii 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 472.2 kcal |
| Fat | 19.4 g |
| Saturated fat | 5.6 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 72.2 g |
| Sugars | 33.3 g |
| Fiber | 2.8 g |
| Protein | 5.6 g |
| Salt | 0.67 g |
| Sodium | 268.1 mg |
| Potassium | 116 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
| Magnesium | 15 mg |
| Zinc | 0.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 77 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.