Ingredients
sugar 53.8% , flour 23.1% , palm oil 11.5% , cocoa processed with alkali 5.8% , contains 2% and less of soy lecithin 2.9% , salt 0.1% , artificial flavouring 0.1% , E500ii 0.1% , E102 0.1% , E110 0.1% , E129 0.1% , E127 0.1% , E133 2.0%
Nutrition · per 100 g
| Energy | 451.6 kcal |
| Fat | 19.4 g |
| Saturated fat | 6.5 g |
| Monounsaturated fat | 7.4 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.2 g |
| Sugars | 48.4 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 0.25 g |
| Sodium | 98.3 mg |
| Potassium | 147 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Magnesium | 18 mg |
| Zinc | 0.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.