Ingredients
flour 53.6% , sugar 16.1% , vegetable oil 15.2% , high fructose corn syrup 7.6% , whey 3.8% , contains 2% and less of leavening 1.9% , salt 0.3% , natural and artificial flavouring 0.3% , soya lecithin 0.3% , molasses 0.3% , Colour 0.3% , E435 0.1% , E491 0.1% , E102 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 14.3 g |
| Monounsaturated fat | 3 g |
| Polyunsaturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 32.1 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 107 mg |
| Calcium | 18 mg |
| Iron | 2.1 mg |
| Magnesium | 12 mg |
| Zinc | 0.3 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.1 µg |
| Folate (B9) | 195 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.