Ingredients
flour 57.1% , invert sugar 21.4% , graham flour 10.7% , vegetable oil 5.4% , cocoa processed with alkali 2.7% , contains 2% and less of salt 1.3% , E500ii 1.3%
Nutrition · per 100 g
| Energy | 406 kcal |
| Fat | 10.9 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 5.6 g |
| Polyunsaturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 18.8 g |
| Fiber | 6.2 g |
| Protein | 9.4 g |
| Salt | 1.8 g |
| Sodium | 720 mg |
| Potassium | 250 mg |
| Calcium | 0 mg |
| Iron | 9.1 mg |
| Magnesium | 65 mg |
| Zinc | 1.3 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.1 µg |
| Folate (B9) | 54 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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