Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	3.1 g
Monounsaturated fat	6.3 g
Polyunsaturated fat	12.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.5 g
Sugars	6.3 g
Added sugars	6.3 g
Fiber	0 g
Protein	6.3 g
Salt	2.2 g
Sodium	875 mg
Potassium	62.5 mg
Calcium	62.5 mg
Iron	3.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.