Ingredients
flour 53.8% , sugar 19.6% , vegetable oil 13.3% , cocoa processed with alkali 6.6% , contains two percent and less of whey 3.3% , high fructose corn syrup 1.7% , Raising agent 0.8% , soya lecithin 0.4% , salt 0.2% , molasses 0.1% , E435 0.1% , E491 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 470 kcal |
| Fat | 17.8 g |
| Saturated fat | 12.9 g |
| Monounsaturated fat | 1.5 g |
| Polyunsaturated fat | 2.8 g |
| Trans fat | 0.4 g |
| Cholesterol | 1 mg |
| Carbs | 74.3 g |
| Sugars | 39.2 g |
| Fiber | 1.9 g |
| Protein | 4 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
| Potassium | 219 mg |
| Calcium | 30 mg |
| Iron | 1.1 mg |
| Magnesium | 13 mg |
| Zinc | 0.2 mg |
| Vitamin A | 13.2 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.