Ingredients
flour 54.2% , SOYBEAN OIL* WITH TBHQ FOR FRESHNESS 22.9% , sesame seeds 11.5% , sugar 2.1% , whole wheat 2.1% , contains two percent and less of salt 2.1% , Raising agent 2.1% , corn syrup 1.6% , malt extract 0.8% , corn starch 0.4% , garlic 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 496 kcal |
| Fat | 24.3 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 5.2 g |
| Polyunsaturated fat | 15.4 g |
| Trans fat | 0.2 g |
| Cholesterol | 0 mg |
| Carbs | 62.6 g |
| Sugars | 4.1 g |
| Fiber | 2.8 g |
| Protein | 6.6 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
| Potassium | 141 mg |
| Calcium | 125 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.