Ingredients
whole wheat flour 53.6% , flour 23.2% , sugar 11.6% , vegetable oil 5.8% , cocoa processed with alkali 2.9% , contains two percent and less of calcium carbonate 1.5% , artificial flavouring 0.7% , E500ii 0.4% , dextrose 0.2% , salt 0.1% , molasses 0.0% , soya lecithin 0.0% , retinyl palmitate 0.0% , bht for freshness 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 14.3 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 25 g |
| Added sugars | 25 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 554 mg |
| Potassium | 321 mg |
| Calcium | 0 mg |
| Iron | 6.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.