Ingredients
sugar 55.6% , flour 22.2% , palm oil 11.1% , dextrose 5.6% , canola oil 2.8% , contains 2% and less of artificial flavor 1.4% , soya lecithin 0.7% , salt 0.1% , BAKING SOD 0.6%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 22.6 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 48.4 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.24 g |
| Sodium | 97 mg |
| Potassium | 42 mg |
| Calcium | 6 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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