Ingredients
flour 56.3% , sugar 14.3% , oat 14.3% , soya bean 7.6% , PALM OIL WITH TBHQ FOR FRESHNESS 3.8% , raisin 1.9% , high fructose corn syrup 0.9% , contains two percent and less of molass 0.9%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 28.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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