Ingredients
flour 53.3% , sugar 16.7% , vegetable oil 15.0% , high fructose corn syrup 7.5% , cocoa processed with alkali 3.8% , whey 1.9% , contains two percent and less of leavening 0.9% , E450i 0.5% , E341i 0.2% , salt 0.1% , molasses 0.1% , soya lecithin 0.0% , E435 0.0% , E491 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 13.3 g |
| Monounsaturated fat | 2.9 g |
| Polyunsaturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 33.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Potassium | 222 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 12 mg |
| Zinc | 0.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.