Ingredients
flour 57.1% , sugar 15.4% , vegetable oil 13.7% , dextrose 6.9% , molasses 3.4% , whole wheat flour 1.7% , contains t 1.7%
Nutrition · per 100 g
| Energy | 487 kcal |
| Fat | 20.5 g |
| Saturated fat | 5.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.8 g |
| Sugars | 30.8 g |
| Fiber | 2.6 g |
| Protein | 5.1 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Calcium | 51 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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