Ingredients
broccoli 58.3% , Reduced fat mayonnaise 20.8% , cheddar 10.4% , bacon 5.2% , sugar red onion 2.6% , white wine vinegar 2.6%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 13.5 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 11.8 g |
| Sugars | 7.1 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 88 mg |
| Iron | 0.42 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 38.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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