Ingredients
Rustic flatbread 55.6% , BBQ SAUCE 22.2% , seasoned shredded pork 11.1% , E150a 5.6% , mozzarella 2.8% , mild cheddar and monterey jack cheese blend 1.4% , bell pepper 0.7% , red onion 0.3% , spring onion 0.3%
Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 8 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 29 g |
| Sugars | 8 g |
| Fiber | 2.2 g |
| Protein | 10.1 g |
| Salt | 1.3 g |
| Sodium | 522 mg |
| Calcium | 109 mg |
| Iron | 1.3 mg |
| Vitamin A | 108.6 µg |
| Vitamin C | 6.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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