Nutrition · per 100 g

Energy	150.9 kcal
Fat	12.6 g
Saturated fat	3.1 g
Carbs	4.4 g
Sugars	2.5 g
Fiber	1.3 g
Protein	5.7 g
Salt	0.69 g
Sodium	276.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.