Ingredients
romaine lettuce 50.8% , CHICKEN BREAST MEAT WITH RIB MEAT 24.6% , water 12.3% , potato starch 6.1% , sea salt 0.6% , vinegar 0.6% , yeast extract 0.6% , natural flavouring 0.6% , spice 0.6% , vegetable oil 0.6% , canola oil 0.6% , soya oil 0.6% , water 0.6% , romano cheese 0.6% , cow's milk 0.3% , microbial culture 0.2% , salt 0.1% , enzyme 0.0% , egg yolk 0.0% , anchovy paste 0.0% , anchovy 0.0% , salt 0.0% , water 0.0% , vinegar 0.0% , dried garlic 0.0% , mustard 0.0% , distilled vinegar 0.0% , water 0.0% , mustard seed 0.0% , salt 0.0% , sugar 0.0% , concentrated lemon juice 0.0% , mustard 0.0% , spice 0.0% , E415 0.0% , crouton 0.0% , flour 0.0% , wheat flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , canola oil 0.0% , sunflower oil 0.0% , E392 0.0% , E300 0.0% , E306 0.0% , sugar 0.0% , yeast 0.0% , wheat gluten 0.0% , garlic 0.0% , maltodextrin 0.0% , parmigiano reggiano 0.0% , milk 0.0% , lactic ferments 0.0% , salt 0.0% , E460ii 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 2.5 g |
| Saturated fat | 2.5 g |
| Carbs | 1 g |
| Sugars | 1 g |
| Added sugars | 1 g |
| Starch | 0 g |
| Fiber | 1 g |
| Protein | 8 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.