Ingredients
sauce 57.1% , pasta 21.4% , BREADED CHICKEN CUTLET 10.7% , mozzarella 5.4% , parmigiano reggiano 2.7% , canola oil 1.3% , extra virgin olive oil 1.3%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 4.3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 15.8 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 10 g |
| Salt | 0.77 g |
| Sodium | 309 mg |
| Calcium | 31 mg |
| Iron | 0.74 mg |
| Vitamin A | 24.6 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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