Ingredients
ALFREDO SAUCE 56.3% , milk 21.9% , water 10.9% , cream 5.5% , romano cheese 2.7% , parmigiano reggiano 1.4% , butter 0.7% , MODIFIED CORNST 0.7%
Nutrition · per 100 g
| Energy | 35.7 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.76 g |
| Trans fat | 0 g |
| Cholesterol | 5.8 mg |
| Carbs | 3.8 g |
| Sugars | 0.44 g |
| Fiber | 0.25 g |
| Protein | 1.8 g |
| Salt | 0 g |
| Sodium | 0.06 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.