Vegetable Tray with Everything Ranch Dip
Taylor Farms · 52 oz
Ingredients
RANCH DIP 50.9% , nonfat buttermilk 24.5% , whey 12.3% , water 6.1% , skimmed milk 3.1% , whey protein 1.5% , buttermilk powder 0.8% , corn starch 0.4% , tapioca 0.2% , E407 0.1% , E410 0.0% , CULTURED DEXTROSE 0.0% , egg yolk 0.0% , less than 2% of dried garlic 0.0% , dried carrot 0.0% , cream cheese 0.0% , cream cheese 0.0% , cream 0.0% , skimmed milk 0.0% , whey 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , salt 0.0% , vinegar 0.0% , poppyseed 0.0% , onion 0.0% , onion 0.0% , concentrated lemon juice 0.0% , yeast extract 0.0% , cider vinegar 0.0% , poppyseed 0.0% , E338 0.0% , yeast extract 0.0% , E415 0.0% , concentrated lemon juice 0.0% , sesame seeds 0.0% , distilled vinegar 0.0% , cider vinegar 0.0% , poppyseed 0.0% , E338 0.0% , yeast extract 0.0% , E415 0.0% , concentrated lemon juice 0.0% , sesame seeds 0.0% , mustard 0.0% , carrot 0.0% , cauliflower 0.0% , Mini peppers 0.0% , broccoli 0.0% , celery 0.0% , snow pea 0.0% , grape tomatoes 0.0%
Nutrition · per 100 g
| Energy | 558 kJ |
| Energy | 133 kcal |
| Fat | 11.4 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 4.8 mg |
| Carbs | 7.6 g |
| Sugars | 3.8 g |
| Added sugars | 0 g |
| Fiber | 1.9 g |
| Protein | 1.9 g |
| Salt | 0.55 g |
| Sodium | 219 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.