Nutrition · per 100 g

Energy	100 kcal
Fat	2.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15 g
Sugars	8 g
Added sugars	6 g
Starch	0 g
Fiber	3 g
Protein	4 g
Salt	0.26 g
Sodium	105 mg
Potassium	360 mg
Calcium	40 mg
Iron	1.3 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	69 mg
Vitamin B12	0 µg
Folate (B9)	50 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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