Ingredients
BANANA PUDDING 50.0% , WHIPPED TOPPING 25.0% , nilla wafers 12.5% , egg 6.3% , salt 3.1% , Raising agent 1.6% , E341 0.8% , E471 0.4% , natural and artificial flavouring 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 196 kcal |
| Fat | 8.6 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 9.2 mg |
| Carbs | 29.4 g |
| Sugars | 20.9 g |
| Added sugars | 19 g |
| Protein | 1.8 g |
| Salt | 0.41 g |
| Sodium | 166 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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