Roasted cauliflower
0030223106050
Ingredients
cauliflower 53.8% , canola oil 24.6% , extra virgin olive oil 12.3% , garlic puree 6.1% , sea salt 0.3% , black pepper 2.8%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 10.3 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 2.5 g |
| Fiber | 2.5 g |
| Protein | 2.5 g |
| Salt | 0.63 g |
| Sodium | 251 mg |
| Calcium | 28 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 59.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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