Ingredients
Roasted red pepper lavash 55.6% , spring mix 22.2% , provolone 11.1% , hard salami with natural smoke flavor added 5.6% , pepperoni 2.8% , Honey ham water added 1.4% , red bell pepper 0.7% , whipped cream cheese spread 0.3% , italian seasoning 0.3%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 12.5 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 15 g |
| Sugars | 1.9 g |
| Fiber | 1.2 g |
| Protein | 11.3 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Calcium | 156 mg |
| Iron | 1.7 mg |
| Vitamin A | 468.6 µg |
| Vitamin C | 7.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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