Nutrition · per 100 g

Energy	239.4 kcal
Fat	8.5 g
Saturated fat	4.9 g
Carbs	25.4 g
Sugars	9.2 g
Protein	16.2 g
Salt	1.6 g
Sodium	654.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.