Nutrition · per 100 g

Energy	195 kcal
Fat	6.9 g
Saturated fat	3 g
Cholesterol	24.8 mg
Carbs	20.6 g
Sugars	1.1 g
Fiber	0.76 g
Protein	12.2 g
Salt	1.3 g
Sodium	519 mg
Potassium	321 mg
Calcium	126 mg
Iron	1.6 mg
Vitamin D	0.08 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.