Nutrition · per 100 g

Energy	571.4 kcal
Fat	42.9 g
Saturated fat	7.1 g
Carbs	35.7 g
Sugars	14.3 g
Fiber	3.6 g
Protein	14.3 g
Salt	0.7 g
Sodium	278.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.