Ingredients
chocolate coating 57.1% , GRAHAM COOKIE 21.4% , wheat flour 10.7% , whole wheat 5.4% , graham flour 2.7% , sugar 1.3% , PALM A 1.3%
Nutrition · per 100 g
| Energy | 1720 kcal |
| Fat | 77.8 g |
| Saturated fat | 55.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 233 g |
| Sugars | 156 g |
| Fiber | 11 g |
| Protein | 22.2 g |
| Salt | 0 g |
| Sodium | 1 mg |
| Calcium | 0.22 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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