Ingredients
almond 58.3% , wheat flour 20.8% , cane sugar 6.7% , Modified starch 6.7% , coating 3.8% , high oleic canola oil 3.8%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 26.7 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 13.3 g |
| Fiber | 6.7 g |
| Protein | 13.3 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 110 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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