Ingredients
flour 55.0% , sugar 13.6% , water 13.6% , Margarine 8.9% , palm oil 4.4% , water 2.2% , salt 1.1% , vegetable monoglycerides 0.6% , whey 0.3% , E211 0.3%
Nutrition · per 100 g
| Energy | 674 kcal |
| Fat | 39.7 g |
| Saturated fat | 16.5 g |
| Trans fat | 0 g |
| Cholesterol | 49.1 mg |
| Carbs | 69.4 g |
| Sugars | 29.7 g |
| Fiber | 1.8 g |
| Protein | 9.9 g |
| Salt | 0 g |
| Sodium | 0.5 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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