Ingredients
chicken 55.0% , vinegar 22.5% , CONTAINS 2% and LESS OF SEA SALT 11.3% , spice 5.6% , dextrose 2.8% , dried basil 1.4% , parsley 0.7% , garlic 0.4% , lemon powder 0.2% , in beef collagen casing 0.2%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 13.1 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 15.5 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 0.86 mg |
| Vitamin A | 35.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.