Ingredients
pork 54.5% , water 22.7% , vinegar 11.4% , CONTAINS 2% and LESS OF PAPRIKA 5.7% , spice 2.8% , sea salt 0.8% , garlic 0.8% , turbinado sugar 0.6% , celery powder 0.3% , dehydrated onion 0.2% , IN NATURAL PORK CASING 0.2%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 27.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.1 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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