Ingredients
pork 54.2% , water 22.9% , vinegar 11.5% , CONTAINS 2% and LESS OF SEA SALT 5.7% , spice 2.9% , paprika 1.4% , garlic 0.7% , turbinado sugar 0.4% , salt 0.2% , celery powder 0.1% , natural flavouring 0.0% , IN NATURAL PORK CASING 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 26.2 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 2.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 71.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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