Ingredients
peeled tomatoes 50.0% , crushed tomato 25.0% , fresh onions 12.5% , extra virgin olive oil 100.0% , FRESH GARLIC 0.0% , sea salt 0.0% , Fresh basil 0.0% , black pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 3.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.6 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
| Calcium | 16 mg |
| Iron | 0.86 mg |
| Vitamin A | 96 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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