Ingredients
Partly skimmed raw cow's milk 62.5% , animal-based rennet 18.8% , BACTERIAL CULTURE 9.4% , salt 9.4%
Nutrition · per 100 g
| Energy | 396 kcal |
| Fat | 32.1 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 900 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 1357 mg |
| Iron | 0 mg |
| Vitamin A | 535.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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