Nutrition · per 100 g

Energy	273 kcal
Fat	22.7 g
Saturated fat	10.6 g
Trans fat	1.5 g
Cholesterol	37.9 mg
Carbs	3 g
Sugars	1.5 g
Added sugars	1.5 g
Fiber	0 g
Protein	13.6 g
Salt	2.2 g
Sodium	894 mg
Potassium	356 mg
Calcium	9.1 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.