Ingredients
pork 55.6% , water 22.2% , contains 2% and less of salt 11.1% , E326 5.6% , spice 2.8% , garlic 1.4% , E262ii 0.7% , E316 0.3% , E250 0.3%
Nutrition · per 100 g
| Energy | 513 kcal |
| Fat | 41.4 g |
| Saturated fat | 14.4 g |
| Trans fat | 0 g |
| Cholesterol | 127 mg |
| Carbs | 3.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 31.9 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.