Ingredients
pork 54.2% , pork sirloin 22.9% , water 11.5% , CONTAINS 2% and LESS OF FENNEL 5.7% , basil 2.9% , black pepper 1.4% , paprika 0.7% , E160c 0.4% , dried tomatoes 0.2% , sugar 0.1% , salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 245 kcal |
| Fat | 18 g |
| Saturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 62.4 mg |
| Carbs | 2.8 g |
| Sugars | 1.4 g |
| Protein | 18 g |
| Salt | 0 g |
| Sodium | 0.79 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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