Ingredients
SKINLESS CHICKEN MEAT 55.0% , red bell pepper 22.5% , Monterey Jack 11.3% , CONTAINS 2% and LESS OF WATER 5.6% , sea salt 2.8% , sugar 0.6% , spice 0.6% , jalapeno pepper 0.6% , onion 0.5% , garlic 0.5%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 11.1 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 89.4 mg |
| Carbs | 2.8 g |
| Sugars | 1.4 g |
| Protein | 19.4 g |
| Salt | 0 g |
| Sodium | 0.75 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.