Natural Casing Frankfurters
Deutschmacher · 65 g
Ingredients
beef 54.2% , pork 22.9% , water 11.5% , corn syrup 5.7% , and contains 2% and less of salt 2.9% , E326 1.4% , flavouring 0.7% , dextrose 0.4% , E262ii 0.2% , E300 0.1% , E250 0.0% , IN A NATURAL LAMB CASING 0.0%
Nutrition · per 100 g
| Energy | 436 kcal |
| Fat | 37.9 g |
| Saturated fat | 14.2 g |
| Trans fat | 0 g |
| Cholesterol | 83.1 mg |
| Carbs | 4.7 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 18.9 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.