Buffalo Valley Grains, Snicker Doodles Cookies
First Row Software Publishing, Snickers
Ingredients
GF BROWN RICE FLOUR 54.2% , GF MILLET FLOUR 22.9% , gf tapioca starch 11.5% , GF SWEET RICE FLOUR 5.7% , gf flax seed meal 2.9% , GF AMARANTH FLOUR 1.4% , NATURAL GF TEFF FLOUR 0.7% , GF QUINOA FLOUR 0.4% , gf crystallized cane juice 0.2% , cinnamon 0.1% , gf vanilla 0.0% , e 0.0%
Nutrition · per 100 g
| Energy | 493 kcal |
| Saturated fat | 12.4 g |
| Cholesterol | 56 mg |
| Carbs | 86.7 g |
| Sugars | 53.3 g |
| Fiber | 5.9 g |
| Protein | 8.2 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Potassium | 167 mg |
| Calcium | 53 mg |
| Iron | 2.7 mg |
| Magnesium | 60 mg |
| Vitamin A | 92.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.