Ingredients
Meatloaf patties 50.9% , pork 24.5% , beef 12.3% , water 6.1% , BREADER 3.1% , textured soy protein 1.5% , E150a 0.8% , onion 0.4% , soy protein concentrate with less than 2% soy lecithin 0.2% , tomato concentrate 0.1% , salt 0.0% , whole egg 0.0% , whole milk powder 0.0% , flavouring 0.0% , E150a 0.0% , high fructose corn syrup 0.0% , distilled vinegar 0.0% , natural flavouring 0.0% , corn syrup 0.0% , E330 0.0% , sauce 0.0% , beef 0.0% , modified corn starch 0.0% , wheat flour 0.0% , tomato 0.0% , salt 0.0% , onion 0.0% , sugar 0.0% , soya oil 0.0% , hydrolysed soy protein 0.0% , flavouring 0.0% , garlic 0.0% , E621 0.0% , E150a 0.0% , E330 0.0% , mashed potato 0.0% , potato 0.0% , soya oil 0.0% , salt 0.0% , E508 0.0% , E471 0.0% , maltodextrin 0.0% , E330 0.0% , E450i 0.0% , sugar 0.0% , natural flavouring 0.0% , E321 0.0% , E222 0.0% , E170i 0.0% , E509 0.0% , E504i 0.0% , E511 0.0% , corn 0.0% , water 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 5.9 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 7.6 g |
| Sugars | 0.56 g |
| Fiber | 1.4 g |
| Protein | 5.9 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
| Potassium | 158 mg |
| Calcium | 28 mg |
| Iron | 0.76 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.