Salisbury steak meal
Banquet · 8 oz
Ingredients
macaroni 50.9% , cheese sauce 24.5% , water 12.3% , cheddar club cheese 6.1% , modified whey 3.1% , soya oil 1.5% , modified corn starch 0.8% , skimmed milk powder 0.4% , cheese flavouring 0.2% , salt 0.1% , sugar 0.0% , E339 0.0% , E415 0.0% , E330 0.0% , E412 0.0% , E160ai 0.0% , macaroni 0.0% , water 0.0% , ELBOW MACARONI 0.0% , salisbury steak patty 0.0% , pork 0.0% , water 0.0% , beef 0.0% , textured plant protein 0.0% , BREADER 0.0% , soy protein 0.0% , salt 0.0% , dehydrated onion 0.0% , E150a 0.0% , flavouring 0.0% , E452vi 0.0% , dextrose 0.0% , natural flavouring 0.0% , E330 0.0% , soya lecithin 0.0% , GRAVY 0.0% , modified corn starch 0.0% , salt 0.0% , E621 0.0% , flavouring 0.0% , E150a 0.0% , corn syrup solids 0.0% , whey 0.0% , autolyzed yeast extract 0.0% , hydrolysed soy protein 0.0% , sugar 0.0% , flavouring 0.0% , paprika 0.0% , vegetable juice 0.0% , E631 0.0% , E627 0.0% , E415 0.0% , E490 0.0%
Nutrition · per 100 g
| Energy | 132.2 kcal |
| Fat | 7.9 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 9.3 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 5.7 g |
| Salt | 1.2 g |
| Sodium | 496.8 mg |
| Potassium | 123 mg |
| Calcium | 44 mg |
| Iron | 0.63 mg |
| Vitamin A | 594.6 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.