Ingredients
PANCAKE 51.5% , E375 24.2% , reduced iron 12.1% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , water 0.8% , buttermilk 0.4% , whey 0.2% , sugar 0.1% , dextrose 0.0% , soya flour 0.0% , soya oil 0.0% , Raising agent 0.0% , egg 0.0% , salt 0.0% , soya lecithin 0.0% , Sausage link 0.0% , turkey 0.0% , water 0.0% , soy protein 0.0% , less than 2% of 0.0% , sugar 0.0% , flavouring 0.0% , dextrose 0.0% , E330 0.0% , E320 0.0% , E321 0.0% , potato 0.0% , vegetable oil 0.0% , salt 0.0% , E450i 0.0% , dextrose 0.0%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 12 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 4.9 g |
| Polyunsaturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 27.5 g |
| Sugars | 4.2 g |
| Fiber | 2.1 g |
| Protein | 6.3 g |
| Salt | 1.4 g |
| Sodium | 577 mg |
| Potassium | 218 mg |
| Calcium | 42 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.