Ingredients
water 53.1% , pasteurized processed cheese spread 23.4% , modified corn starch 11.7% , soya oil 5.9% , skimmed milk powder 2.9% , salt 0.5% , E339 0.5% , E415 0.5% , E330 0.5% , E412 0.5% , white pepper 0.3% , natural smoke flavouring 0.1% , cooked enriched cavatappi pasta 0.1% , part skim mozzarella 0.0% , bacon 0.0% , spring onion 0.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 6.8 mg |
| Carbs | 16 g |
| Sugars | 1.4 g |
| Added sugars | 0 g |
| Fiber | 0.81 g |
| Protein | 4.6 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Potassium | 78.8 mg |
| Calcium | 54.3 mg |
| Iron | 0.65 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.