Nutrition · per 100 g

Energy	101.1 kcal
Fat	3.7 g
Saturated fat	0.37 g
Carbs	9.4 g
Sugars	4.5 g
Fiber	1.9 g
Protein	7.1 g
Salt	0.8 g
Sodium	318.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.