Nutrition · per 100 g

Energy	128 kcal
Fat	4 g
Saturated fat	0.8 g
Carbs	12.8 g
Sugars	4.8 g
Fiber	0 g
Protein	8.8 g
Salt	2.2 g
Sodium	888 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.