Chili Garlic Edamame
P.F. Chang's · 10 oz
Ingredients
edamame 68.9% , canola oil 15.6% , less than 2% of 1.8% , salt 0.4% , modified corn starch 0.4% , garlic 0.4% , spice 0.4% , chili pepper 0.4% , yeast extract 0.4% , vinegar 0.4% , E330 0.4% , green bell pepper 0.4% , E160c 0.4% , natural flavouring 0.4% , E260 9.8%
Nutrition · per 100 g
| Energy | 602 kJ |
| Energy | 144 kcal |
| Fat | 7.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.3 g |
| Sugars | 3.6 g |
| Added sugars | 1 g |
| Starch | 0 g |
| Fiber | 4.3 g |
| Protein | 10.8 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 50.4 mg |
| Iron | 1.4 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.