Ingredients
chicken 54.2% , water 22.9% , BREADER 11.5% , BATTER 5.7% , soya flour 2.9% , soya flour 1.4% , contains 2% and less of 0.7% , salt 0.4% , flavouring 0.2% , E452vi 0.1% , autolyzed yeast extract 0.0% , dextrose 0.0%
Nutrition · per 100 g
| Energy | 1230 kJ |
| Energy | 294 kcal |
| Fat | 17.6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 21.2 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 11.8 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Potassium | 294 mg |
| Calcium | 24 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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