Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 3.8 g |
| Saturated fat | 1.2 g |
| Trans fat | 0.06 g |
| Cholesterol | 14.7 mg |
| Carbs | 13.5 g |
| Sugars | 2.1 g |
| Fiber | 0.88 g |
| Protein | 5.9 g |
| Salt | 0.66 g |
| Sodium | 265 mg |
| Potassium | 206 mg |
| Calcium | 58.8 mg |
| Iron | 0.29 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.